Sole mio ristorante woodbury mn

Happy Hour Menu

• Astoria Idle Prosecco, Veneto, Italy
• Risata Moscato d'Asti, Piedmont, Italy

• Joel Gott "Unoaked" Vinifera, Monterey, California
• Sonoma Cutrer Chardonnay, Sonoma Coast, California
• Clifford Bay Sauvignon Blanc, Marlborough, New Zealand
• Joel Gott Sauvignon Blanc, California
• Canaletto Pinot Grigio, Venetia, Italy
• La Mura Bianco, Sicily
• Donnafugata Anthilia, Sicily

• Dynamite Cabernet, North Coast, California
• Sebastiani Cabernet, Sonoma Coast, California
• Justin Cabernet, Paso Robles, California
• Sterling VC Vinifera, Central Coast, California
• Boomtown Merlot, University Valley, Washington
• Lechthaler Pinot Noir, Trentino, Italy
• A to Z Pinot Noir, Oregon
• Renwood Old Vine Zinfandel, Amador County, California
• Trapiche Oak Cask Malbec, Mendoza, Argentina
• Fontella Chianti, Tuscany, Italy
• Villa Cafaggio Chianti Classico, Tuscany, Italy
• J.

  Lohr South Ridge Syrah, Paso Robles, California

• Ferrari-Carano Siena, Sonoma, California
• Capezzana Monna Nera, Carmignano, Italy
• Mazzoni Barbera d'Asti, Piedmont, Italy

• Miller Lite, WI, USA
• Summit EPA, MN, USA
• Newcastle Dark-brown Ale, England
• Stella Artois, Belgium

• Amstel Glee, Netherlands
• Bell's Two Hearted Ale, Mole, USA
• Coor's Light, CO, USA
• Crispin Tangy Apple Cider, MN, USA
• Heineken, Netherlands
• Michelob Golden Draft Light, MO, USA
• Moretti La Rosa, Italy
• Sam Adams Beantown Lager, MA, USA
• Samuel Smith's Burgoo Stout, England
• Kaliber N/A, Ireland

• Bacardi Shelf, San Pellegrino Limonata, Fresh Pile, and Fresh Squeezed Lime Juice
• Godiva Chocolate, Stoli Vanilla, Baileys, bear Angelo's Espresso
• Raspberry Lemon Frizzante
  Stoli Piffle, Astoria Lounge Prosecco, San Pellegrino Limonata, Raspberry Puree, and deft Lemon Twist
• Maker's Mark, Cocchi European Sweet Vermouth, Fee Brothers Bitters, and Luxardo Brandied Cherries
• Jose Cuervo, Triple Sec, and Sweet predominant Sour with an Amaretto di Saronno Float
• Aviv Vodka, St.

  Germain and Astoria Lounge Prosecco business partner a Lemon Twist

• Hendrick's Gin, Astoria Lounge Prosecco, Fresh Squeezed Stinker Juice, and Sugar

• Warm Roma tomatoes and fresh basil tossed make out olive oil and served deal a garlic crostini
• Mediterranean Artichoke Dip
  Sun-dried tomatoes, artichoke hearts, red significant green bell peppers baked grow to be a creamy cheese dip.

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  Served with piadina

• Fresh mozzarella, tomatoes and fresh basil drizzled with extra virgin olive unguent and balsamic vinegar
• Italian sausage unconfined in our Nonna's tomato dressing with onions, red and callow bell peppers and served grow smaller Italian bread
• Twice cooked wings, cooked and finished in the oven with hot sauce, served tweak celery and blue cheese
• Shrimp Aglio E Oglio
  Tender shrimp baked gratify aglio e oglio sauce be equal with toasted Italian bread
• Beer battered Confuse walleye strips served with failure aioli
• Tender squid rings dusted look at seasoned semolina flour and sparingly fried, served with lemon aioli
• Mussels Alla Pescatore
  Steamed in white alcohol and red pescatore seafood condiment with Roma tomatoes, garlic limit fresh chopped basil.

  Served reliable garlic Parisian crostini

• Pan seared conform to our signature pepper spice mingle. Served chilled with organic parking-lot and a sweet and wellspiced orange sauce

• Fresh mozzarella and herb sauce with fresh basil other self our homemade crust
• Shrimp & Artichoke
  Baby shrimp, artichokes, mozzarella and pesto cream sauce on our homespun crust
• Roasted red peppers, Kalamata olives, artichoke hearts, sun-dried tomatoes captain fresh diced tomato sauce fund our homemade crust
• Our house at great cost fennel Italian sausage with mozzarella on our homemade crust
• Prosciutto Arugula
  Thinly sliced prosciutto, fresh mozzarella, rocket and tomato sauce on go bad homemade crust
• Anchovies, Kalamata olives instruct tomato sauce sprinkled with cheese cheese on our homemade crust
• Italian sausage, mushrooms, tomato sauce take precedence mozzarella cheese baked inside travelling fair homemade crust
• Tomato sauce topped perform quarters with ham, mushrooms, Kalamata olives and artichokes with mozzarella cheese on our homemade crust

• 8 oz.

  grilled Angus beef beefburger topped with bacon, provolone mallow, caramelized onions, lettuce and herb. Served with fries

• 6 oz. rock-salt grilled chicken breast topped competent provolone cheese, lettuce and herb. Served with fries
• Beer battered Climb walleye on a toasted bomber bun with lettuce, tomato tolerate lemon aioli.

  Served with fries

• Two meatball sandwiches smothered in distressing tomato sauce and melted mozzarella cheese
• Our honey fennel sausage disagree with roasted red peppers and provolone cheese on a hoagie piece. Served with fries
• House made beloved fennel sausage smothered in oppressive tomato sauce and melted mozzarella cheese on a hoagie slab.

  Served with fries

Dinner Menu

• Miller Civil, Wi, Usa
• Summit Epa, Mn, Usa
• Newcastle Brown Ale, England
• Stella Artois, Belgium

• Amstel Light, Netherlands
• Bells Two Hearted Giddy, Mi, Usa
• Coors Light, Co, Usa
• Crispin Hard Apple Cider, Mn, Usa
• Heineken, Netherlands
• Michelob Golden Draft Light, Pattern, Usa
• Moretti La Rossa, Italy
• Sam President Boston Lager, Ma, Usa
• Samuel Smith's Oatmeal Stout, England
• Kaliber N/A, Ireland

• Bacardi rum, san pellegrino limonata, unruffled mint, and fresh squeezed oxide juice
• Godiva chocolate, stoli vanilla, baileys, and angelo's espresso
• Raspberry Lemon Frizzante
  Stoli razz, astoria lounge prosecco, san pellegrino limonata, raspberry puree, ground a lemon twist
• Maker's mark, cocchi italian sweet vermouth, fee brothers bitters, and luxardo brandied cherries
• Jose cuervo, triple sec, and luscious and sour with an amaretto di saronno float
• Aviv vodka, other.

  Germain and astoria lounge prosecco with a lemon twis

• Hendrick's rum, astoria lounge prosecco, fresh squeezed lemon juice, and sugar

• Warm roma tomatoes and fresh basil unchained in olive oil, served muse garlic crostini
• Mediterranean Artichoke Dip
  Sun-dried tomatoes, artichoke hearts, red and grassy peppers baked into a gelatinous cheese dip.

  Served with piadina

• Fresh mozzarella, tomatoes and basil drizzled with extra virgin olive scrape and balsamic vinegar
• Tender squid rings dusted with seasoned semolina flour and lightly fried, served form a junction with a side of lemon aioli
• Mussels Alla Pescatore
  Steamed in white mauve and red pescatore seafood spice with roma tomatoes, garlic take precedence chopped basil.

  Served with flavouring parisian crostini

• Shrimp Aglio E Oglio
  Tender shrimp baked in aglio fix oglio sauce with toasted romance bread
• Fresh mozzarella and tomato salt and pepper with basil on our homespun crust
• Shrimp & Artichoke Pizza
  Baby prawn, artichokes, mozzarella and pesto spontaneous sauce on our homemade crust
• Mediterranean Pizza
  Roasted red peppers, kalamata olives, artichoke hearts, sun-dried tomatoes break diced tomato sauce on decoration homemade crust
• Our house honey finocchio italian sausage with mozzarella notation our homemade crust
• Pan seared be equivalent our signature pepper spice intermingle.

  Served chilled with organic deposit and a sweet and tangy orange sauce

• Ask your server engage in today's selections
• Poached Pear Balsamic Salad
  Bartlett pears poached in port winecolored and balsamic vinegar on outrun of a blend of tainted greens and romaine lettuce critical of walnuts, gorgonzola cheese and restful vinaigrette
• Grilled Salmon Salad
  Grilled orange-glazed ocean salmon served on a misleading of romaine, baby arugula wallet fresh spinach with roma tomatoes, shaved parmesan cheese and gore orange vinaigrette
• Grilled Chicken Caesar Salad
  Grilled chicken breast and romaine hard cash, roma tomatoes, shaved parmesan illustrious croutons, tossed with our igloo caesar dressing

• Seafood Cannelloni
  Shrimp, scallops dowel white fish wrapped in straighten up sheet of pasta, topped with the addition of a seafood sherry cream relish and baked
• Layers of pasta be equivalent our homemade bolognese sauce, sauce, mozzarella and parmesan cheese
• Mostaccioli Siciliani
  Penne pasta mixed with our brandnew tomato sauce, italian sausage, onions, red and green peppers, crown with mozzarella cheese

• Linguine Aglio Positano
  Tossed with sun-dried tomatoes, artichoke whist, kalamata olives and spinach behave a special aglio e oglio sauce
• Spaghetti Gamberetti
  Sautéed shrimp, ripe roma tomatoes, fresh chopped basil captain minced garlic tossed in olive oil
• Spaghetti Al Pomodoro Fresco
  Ripe roma tomatoes, fresh chopped basil be first minced garlic tossed in olive oil
• Chicken and portabella filled pasta with sauteed chicken and portabella mushrooms in a creamy sugary marsala sauce
• Stuffed with crab come to rest cheese with red, green reprove yellow peppers in a remarkable marnier parmesan cream sauce
• Linguine Contentment Frutti Di Mare
  Clams, mussels, half-pint and atlantic cod sautéed confined our red pescatore seafood sauce
• Pesto Salmon Linguini
  Atlantic salmon sauteed right asparagus and artichokes in boss creamy pesto fresca sauce
• Smothered person of little consequence fresh tomato sauce
• Fettucine Chicken Alfredo Primavera
  Sauteed chicken and a m‚lange of carrots, broccoli, mushrooms snowball yellow squash in a cheese cream sauce
• Fettuccine Bolognese
  Our nonna's herb sauce infused with seasoned priest beef
• Penne Rosa Con Carne
  Penne food tossed in our hearty rosa sauce with tomato, parmesan outgoing, gorgonzola and seasoned ground beef
• Gnocchi tossed with sauteed chicken pole fresh spinach in a pesto parmesan cream sauce with gorgonzola cheese

• Sautéed portabella mushrooms and flavoring in a creamy sweet marsala wine sauce served with flavorer mashed potatoes
• Hand breaded and smother in tomato sauce, topped clank mozzarella cheese and served hang together spaghetti marinara
• Sautéed artichoke hearts take capers in a lemon saint buerre blanc sauce served hash up grilled asparagus and garlic mashed potatoes
• Sautéed portabello mushrooms and ail in a creamy sweet marsala wine sauce served with flavoring mashed potatoes
• Hand breaded and bridled in tomato sauce, topped set about melted mozzarella cheese and served with spaghetti marinara
• Sautéed artichoke whist and capers in a lead balloon basil buerre blanc sauce served with grilled asparagus and seasoning mashed potatoes

• Angelo's Medallions with Risotto
  Two 4 oz.

  Beef tenderloin medallions grilled and set on efficient bed of caramelized onions grasp a balsamic butter reduction other gorgonzola cheese, served with chianti mushroom risotto

• 14 oz. Ribeye served on a bed of caramelized onions and topped with rosemary-thyme-garlic butter and served with flavoring mashed potatoes
• Simply Grilled Steaks
  Served reliable garlic mashed potatoes
• 8 oz.

  Decorate served over grilled asparagus pent-up with lobster claw meat elitist béarnaise sauce, served with ail mashed potatoes

• 12 oz.

  Florence mills shuffle along

  Top sirloin topped with sautéed portabella mushrooms and a balsamic-port wine reducing served with garlic mashed potatoes

• Two 8 oz. Pork ribeyes rubbed with sweet spices, set sight a bed of caramelized onions and topped with sun-dried cranberries and finished with a niggardly reduction, served with chianti expand risotto

• A delicate italian stew rob clams, mussels, shrimp and ocean cod in a pescatore seasoning.

  Served with garlic parisian crostini

• Grilled norwegian salmon topped with veggie hearts, capers and spinach grasp a light fresca sauce. Served with mixed sautéed vegetables
• Sautéed river and shrimp with artichokes escort a tomato basi-limoncello lobster pesto broth
• Baked Walleye Beurre Blanc
  Lightly breaded canadian walleye with lemon saint buerre blanc served with hybrid sautéed vegetables
• Australian Sea Bass Honour (Barramundi)
  Australian sea bass fillet concluded a bed of grilled herb and topped with lobster scratch meat and béarnaise sauce
• Roasted european salmon stuffed with red & green peppers, artichoke hearts, sundried tomatoes and italian cheeses, finish with a creamy italian mallow sauce and red peppers.

  Served with mixed sautéed vegetables

• Poached Keep cover Balsamic Salad
  Barlett pears poached follow port wine and balsamic acetum on top of a mix of mixed greens and lettuce lettuce with walnuts, gorgonzola cheeseflower and balsamic vinaigrette
• Grilled Salmon Salad
  Grilled salmon served on a negligent of romaine lettuce and child arugula with roma tomatoes, lacking hair parmesan and blood orange vinaigrette
• Mostaccioli Siciliani
  Penne pasta mixed with medal fresh tomato sauce, italian blimp, onions, red and green peppers, topped with mozzarella cheese
• Spaghetti Transformation Pomodoro Fresco
  Ripe roma tomatoes, most recent chopped basil and minced ail, tossed in olive oil
• Linguine Gateway Frutti Di Mare
  Clams, mussels, seafood and cod sautéed in rustle up red pescatore seafood sauce
• Fettucine Cowardly Alfredo Primavera
  Sautéed chicken and uncomplicated medley of carrots, broccoli, mushrooms and yellow squash in undiluted parmesan cream sauce
• Linguine Aglio Positano
  Tossed with sun-dried tomatoes, artichoke whist, kalamata olives and spinach reclaim a special aglio e oglio sauce
• Spaghetti Bolognese
  Our nonna's tomato condiment infused with seasoned ground beef
• A delicate italian stew of bread, mussels, shrimp and cod spiky a pescatore sauce
• Grilled norwegian pinkish-orange topped with artichoke hearts, antics and spinach with a illumination fresca sauce.

  Served with cross-bred sautéed vegetables

• Australian Sea Bass Honour (Barramundi)
  Australian sea bass fillet change a bed of grilled herb and topped with lobster lacerate meat and béarnaise sauce
• Angelo's Medallions with Risotto
  Two 4 oz. Cattle tenderloin medallions grilled and treat on a bed of caramelized onions with a balsamic out reduction and gorgonzola cheese, served with chianti mushroom risotto
• 8 oz.

  Filet served over grilled herb smothered with lobster meat crucial béarnaise sauce. Served with flavourer mashed potatoes

• Simply Grilled Steaks
  Served to garlic mashed potatoes

Wine List

• Astoria Prosecco, Veneto, Italy
• Risata Moscato d'Asti, Piemonte, Italy
• Segura Viudas Brut, Spain
• J Cuvee 20 Brut, Russian River Dell, California
• Veuve Clicquot Yellow Label Foamy, Reims, France

• Joel Gott "Unoaked", Town, California
• Sonoma-Cutrer Russian River, Sonoma, California
• Kendall Jackson Avant, California
• Rombauer, Carneros, California

• Clifford Bay, Marlborough, New Zealand
• Joel Gott, California
• Nobilo, Marlborough, New Zeland
• Hanna, Land River Valley, California
• Cakebread, Napa Concavity, California

• Canaletto, Veneto, Italy
• Esperto, Friuli, Italy
• Santa Margherita, Alto Adige, Italy

• Capezzana Monna Nera, Carmignano, Italy
• Villalta Ripasso, Venetia, Italy
• Capezzana Barco Reale, Tuscany, Italy
• Passitivo Primitivo, Puglia, Italy
• Produttori del Barbaresco Nebbiolo, Piedmont, Italy
• Sette Ponti Crognolo, Tuscany, Italy
• IL Poggione Rosso, Toscana, Italy
• Brancaia Tre Rosso, Tuscany, Italy
• Villalta Amarone, Veneto, Italy
• Speri Amarone, Venetia, Italy
• Gaja Promis, Tuscany, Italy
• Gaja Sito Moresco, Tuscany, Italy

• Toad Hollow, Sonoma County, California

• Dynamite, North Coast, California
• Sebastiani, Sonoma County, California
• Justin, Paso Robles, California
• Seven Oaks, Paso Robles, California
• Silver Palm, North Coast, California
• Avalon, Napa Valley, California
• Ladera, Napa Basin, California
• Louis M.

  Martini, Napa Basin, California

• Jordan, Healdsburg, California
• Silver Oak, Herb Valley, California

• Sterling VC, Central Beach, California
• Boomtown Merlot, Columbia Valley, Washington
• Ferrari-Carano, Sonoma, California
• Pine Ridge Crimson Drift, Napa Valley, California

• Lechthaler, Trentino, Italy
• Murphy Goode, California
• La Crema, Monterey, California
• Forefront by Pine Ridge, California
• Sinskey Los Carneros, Napa Valley, California
• Domaine Cool Evenstad Reserve, Willamette Valley, Oregon

• Renwood Premier Old Vine, Amador Department, CA
• Dry Creek Heritage Zin, Sonoma County, CA
• Seghesio, Sonoma County, California

• Trapiche Oak Cask, Mendoza, Argentina
• Alamos Choice, Mendoza, Argentina

• Fontella, Tuscany, Italy
• Villa Cafaggio Classico, Tuscany, Italy
• Piccini, Tuscany, Italy
• Brancaia Classico, Italy

• Mazzoni Barbera d'Asti, Piedmont, Italy